Salpicon Scalloped Potatoes
4 medium size Idaho potatoes, peeled
1 cup crumbled queso a ejo or any other dry cheese
2 cups heavy cream
1/2 cup cilantro, chopped
1 pinch salt
Slice potatoes very thin lengthwise (1/16-inch to 1/8- inch thick) and place in a large bowl.
Add cheese, cream, cilantro and salt, mixing to coat the potatoes.
Spray an 8-inch by 8-inch square pan with non-stick vegetable spray. Layer potatoes along with cheese and cream mixture into the pan, pressing down gently to compress the mixture.
Bake uncovered for 1 hour at 375 F until potatoes are soft when pierced with a knife and lightly golden brown on top.
Cool at room temperature and cut into any desired serving shape.
Yield: 8-12 servings
Source: Priscila Satkoff Chef-owner of Salpic n,
Chicago
4 medium size Idaho potatoes, peeled
1 cup crumbled queso a ejo or any other dry cheese
2 cups heavy cream
1/2 cup cilantro, chopped
1 pinch salt
Slice potatoes very thin lengthwise (1/16-inch to 1/8- inch thick) and place in a large bowl.
Add cheese, cream, cilantro and salt, mixing to coat the potatoes.
Spray an 8-inch by 8-inch square pan with non-stick vegetable spray. Layer potatoes along with cheese and cream mixture into the pan, pressing down gently to compress the mixture.
Bake uncovered for 1 hour at 375 F until potatoes are soft when pierced with a knife and lightly golden brown on top.
Cool at room temperature and cut into any desired serving shape.
Yield: 8-12 servings
Source: Priscila Satkoff Chef-owner of Salpic n,
Chicago
MsgID: 3128354
Shared by: Gladys/PR
In reply to: Recipe: Potato Recipes (26)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Potato Recipes (26)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (28)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Side Dishes - Potatoes
Side Dishes - Potatoes
- Potato Casserole
- German Potato Dumplings (Kartoffelknodel)
- Sweet Potato-Sweet Corn Home Fries that Kick (Norman Van Aken)
- No Curdle Scalloped Potatoes (repost)
- Jeffery Nathan's Grandma's Latkes with Gingered Apple-Pear Compote or Latin Chimichurri Sauce (food processor)
- Pizza Potatoes (veggie stuffed baked potatoes) (Serves 2)
- Grilled Potato Kabobs with Lemon-Herb Drizzle
- Parsley Buttered Potatoes (serves 45-50)
- Skewered Grilled Potatoes
- No-Fat Whipped Spinach Potatoes (with garlic and basil)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute