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Recipe: Salsa Rice

Side Dishes - Rice, Grains
SALSA RICE

2 cups raw long-grain rice
2 1/4 cups water
2 cups salsa

Combine rice, water and salsa in a large saucepan. Bring to a boil over medium-high heat, stirring occasionally, then cover with a tight-fitting lid, reduce heat to very low, and simmer for 18 minutes. Turn off burner but let rice sit undisturbed for 10 more minutes.

Stir a bit to fluff the rice, and serve.

Makes about 8 servings
Source: Julie Wright to the Cleveland Plain Dealer, September 02, 2008
MsgID: 3150720
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes From Newspapers and Magazines (9...
Board: Daily Recipe Swap at Recipelink.com
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