Recipe: Seasame Butter - Some information & recipe for Ariel/Singapore.

SESAME BUTTER

Sesame butter is a paste made from toasted black (i.e., unhulled) sesame seeds. It's similar to sesame paste, but thicker and darker. Once you've opened it, store it in the refrigerator unless you plan to use it up within a week or so.

SUBSTITUTES:
sesame paste (thinner) OR 3 parts creamy peanut butter plus 1 part sesame oil OR peanut butter.

TO MAKE YOUR OWN:
In a blender, mix toasted, unhulled sesame seeds with a small amount of peanut oil (or other oil) until creamy.

Source: The Cooks Thesaurus