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Recipe: Sugared Pecans (Crock Pot)

Misc.
SUGARED PECANS

16 ounces pecan halves
1/2 cup butter, melted
1/2 cup powdered sugar
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground allspice

Stir the pecans and butter in a 3 1/2-quart Crock Pot until combined. Add powdered sugar, stirring to coat. Cover and cook on high for 15 minutes.

Turn to low and cook uncovered for about 2 hours, or until the nuts are covered with a crisp glaze.

Transfer to a bowl, combine spices and sift over nuts, tossing to distribute evenly. Cool before serving.

MsgID: 3135873
Shared by: Gladys/PR
In reply to: Recipe: Assorted Holiday Recipes (15)
Board: Daily Recipe Swap at Recipelink.com
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