TOMATO, TUNA AND PIMIENTO SALAD
1 lb tomatoes
1 can white tuna, drained and flaked
8 pimiento stuffed green olives, sliced
1/2 red pimento, chopped
1 sliced garlic clove
1/4 cup olive oil
4 tsp Balsamic Vinegar
1/2 slivered small onion
Salt and ground pepper to taste
1/4 tsp sugar
Combine with a spatula all ingredients in a bowl.
Refrigerate 20 minutes before serving.
1 lb tomatoes
1 can white tuna, drained and flaked
8 pimiento stuffed green olives, sliced
1/2 red pimento, chopped
1 sliced garlic clove
1/4 cup olive oil
4 tsp Balsamic Vinegar
1/2 slivered small onion
Salt and ground pepper to taste
1/4 tsp sugar
Combine with a spatula all ingredients in a bowl.
Refrigerate 20 minutes before serving.
MsgID: 3128145
Shared by: Gladys/PR
In reply to: Recipe: Assorted Recipes (27)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Assorted Recipes (27)
Board: Daily Recipe Swap at Recipelink.com
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