Re; Black and Decker 2300. Too many ruined loaves
Misc.I bought a Black and Decker 2300 at Canadian Tire over the Christmas season. I was amazed at the lack of information in the manual and there were only a handful of recipes. The 2300 leaves me very frustrated. The loaves seldom turn out well and I am frequently left with a heavy ball of hard, hot dough in the bottom after 3 hours of waiting for fresh bread. I'm going to pitch mine in the garbage and try another maker's unit.
MsgID: 119483
Shared by: E. B. Ottawa
In reply to: ISO: Black and Decker B2300 over-cooking the ...
Board: Cooking with Appliances at Recipelink.com
Shared by: E. B. Ottawa
In reply to: ISO: Black and Decker B2300 over-cooking the ...
Board: Cooking with Appliances at Recipelink.com
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