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Recipe: Bacon and Cheese Breakfast Pizza

Breakfast and Brunch
recipelink.com Chat Room Recipe Swap - 2001-07-29
From: Sara,.MN

Bacon And Cheese Breakfast Pizza
Yield 6 main-dish or 18 appetizer servings

1 single-crust pastry
1/2 pound bacon -- cook
8 ounces Swiss cheese -- shredded
4 eggs
12 ounces sour cream
2 tablespoons fresh parsley -- chopped

Roll pastry to fit into a 12" pizza pan. Bake at 425~ for 5 minutes. Sprinkle bacon and cheese evenly over crust. In a bowl, beat eggs, sour cream, and parsley until smooth; pour over pizza. Bake for 20 to 25 minutes or until pizza is puffy and lightly browned.
MsgID: 315519
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-07-29
Board: Daily Recipe Swap at Recipelink.com
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