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Recipe(tried): Beans and Ham hocks

Main Dishes - Pork, Ham
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Soak a bag of pinto beans overnight. Put in a couple of ham hocks, some salt, and some Accent. Cook for about 2 hours and taste for seasoning. Cook until the beans are tender. My husband likes to add more spices and onions, but that is a matter of taste. I prefer to use slices of country ham instead of the hocks. Bake a pan of cornbread and you're ready for some good eatin!!


MsgID: 0038004
Shared by: Beth Ann/MD
In reply to: ISO: Ham Hocks and Beans
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Ham Hocks and Beans
  Charlene
2 Recipe(tried): Beans and Ham hocks
  Beth Ann/MD
3 ISO: Will great northern beans work in recipe
  Renee - Payson, AZ
4 Tried your recipe last night
  Renee - Payson, AZ
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