Brunswick Stew
Source: The New York Times Cook Book by Craig Claiborne
Servings: 6
1 broiler chicken, cut into pieces
3 tsp salt
paprika to taste
1/4 cup butter
2 medium onions, sliced
1 medium green bell pepper, diced
3 cup water
2 cup canned tomatoes, undrained
2 tbsp parsley, chopped
1/2 tsp Tabasco sauce
1 tbsp Worcestershire sauce
2 cup whole kernel corn, frozen
1 pkg frozen lima beans, defrosted
3 tbsp flour
Sprinkle the chicken with 1 teaspoon of the salt and paprika.
In a deep kettle, heat the butter and brown the chicken on all sides. Add the onions and green pepper and cook until the onion is transparent.
Add the water, tomatoes with their liquid, parsley, remaining salt, Tabasco and Worcestershire sauce and bring to a boil. Cover, reduce the heat and simmer for thirty minutes.
Add the corn and lima beans and cook twenty minutes longer.
Blend the flour in a little cold water and gradually stir into the stew. Cook, stirring, ten minutes longer.
Serve in flat soup plates.
Source: The New York Times Cook Book by Craig Claiborne
Servings: 6
1 broiler chicken, cut into pieces
3 tsp salt
paprika to taste
1/4 cup butter
2 medium onions, sliced
1 medium green bell pepper, diced
3 cup water
2 cup canned tomatoes, undrained
2 tbsp parsley, chopped
1/2 tsp Tabasco sauce
1 tbsp Worcestershire sauce
2 cup whole kernel corn, frozen
1 pkg frozen lima beans, defrosted
3 tbsp flour
Sprinkle the chicken with 1 teaspoon of the salt and paprika.
In a deep kettle, heat the butter and brown the chicken on all sides. Add the onions and green pepper and cook until the onion is transparent.
Add the water, tomatoes with their liquid, parsley, remaining salt, Tabasco and Worcestershire sauce and bring to a boil. Cover, reduce the heat and simmer for thirty minutes.
Add the corn and lima beans and cook twenty minutes longer.
Blend the flour in a little cold water and gradually stir into the stew. Cook, stirring, ten minutes longer.
Serve in flat soup plates.
MsgID: 3130452
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (25)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (25)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (25)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Main Dishes - Chilis, Stews
Main Dishes - Chilis, Stews
- A Honey of a Chili (using tofu, no meat)
- John's Famous Stew - Video - A little more intel on this dish
- Forgotten Stew
- Hard Rock Cafe Chili
- Crockpot Beef Stew (Latin-style)
- Tim Horton's Chili (comes close)
- Mexican Beef Stew (using frozen corn)
- Microwave Mexican Chili
- Chilli like Wendy's
- Real Texas Chili
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute