ADVERTISEMENT
- Real Recipes from Real People -

Recipe: Carrot Marmalade

Preserving - Jams, Jellies
CARROT MARMALADE

2 lemons
4 cups shredded carrots
4 cups sugar
2 cups drained crushed pineapple
1/2 tsp. allspice
1/4 tsp. nutmeg
1 pouch liquid pectin

Peel lemons, remove just a small portion of the white pith. Slice peel into thin strips. Squeeze juice from lemons and measure 1/3 cup juice.

Combine peel, lemon juice, carrots, sugar, pineapple, allspice, and nutmeg in a large pan. Stir until sugar dissolves.

Bring to a boil over medium-high heat. Add pectin, return to a boil. Boil hard one minute, stir constantly.

Remove from heat, skim, and stir for 2 minutes.

Ladle into hot jars, seal with lids, and process in boiling water bath for 10 minutes.
MsgID: 206098
Shared by: Linda Lou,WA
In reply to: ISO: Carrot Cake Jam
Board: Canning and Preserving at Recipelink.com
  • Read Replies (3)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1
  Boni, Victoria BC
2
  Linda Lou,WA
3
  Lee in Nor Cal
4
  Boni, Victoria BC
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Carrot Marmalade
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix