recipelink.com Chat Room Recipe Swap - 2001-02-08
From: Betty,.Athens,.Ga.
CHURCH SUPPER
Brown:
1 lb. Hamburger
While that is cooking put 2 TBSP butter in another good size pot and add:
2 cups potatoes, sliced or cubed
chopped or sliced vegetables :
celery
onion
green pepper
carrots
Saute about 10 minutes. Add:
1 cup of water
Cover and cook another 10 minutes. Add:
2 cans condensed cream of mushroom soup
and the meat mixture
Grease a baking dish and cover the bottom of that with:
1/2 can chow mein noodles (reserve other 1/2 for topping)
Put the meat and vegetable mixture over that, cover, and bake at 350 degrees 20 minutes or so.
Remove from oven and top with:
reserved 1/2 can of chow mein noodles
shredded cheese
Bake uncovered until cheese is melted, about 10 minutes.
From: Betty,.Athens,.Ga.
CHURCH SUPPER
Brown:
1 lb. Hamburger
While that is cooking put 2 TBSP butter in another good size pot and add:
2 cups potatoes, sliced or cubed
chopped or sliced vegetables :
celery
onion
green pepper
carrots
Saute about 10 minutes. Add:
1 cup of water
Cover and cook another 10 minutes. Add:
2 cans condensed cream of mushroom soup
and the meat mixture
Grease a baking dish and cover the bottom of that with:
1/2 can chow mein noodles (reserve other 1/2 for topping)
Put the meat and vegetable mixture over that, cover, and bake at 350 degrees 20 minutes or so.
Remove from oven and top with:
reserved 1/2 can of chow mein noodles
shredded cheese
Bake uncovered until cheese is melted, about 10 minutes.
MsgID: 313281
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-02-08
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-02-08
Board: Daily Recipe Swap at Recipelink.com
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