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Recipe: Glazed Baby Carrots

Side Dishes - Vegetables
recipelink.com Chat Room Recipe Swap - 2001-02-08
From: Nancy,.SanFran

Glazed Baby Carrots
Recipe By : Family Circle5/11/99
Serving Size : 6

1 pound baby carrots -- (1 bag)
1 tablespoon butter
1 tablespoon dark brown sugar
1/8 teaspoon ground cinnamon
1/8 teaspoon salt

Bring medium-size saucepan of water to rolling boil. Carefully drop in carrots; boil for 8 to 10 minutes or until carrots are fork-tender.

Drain the carrots in a colander; return carrots to pot. While still hot; add butter, sugar, cinnamon and salt; stir to coat carrots evenly.
MsgID: 313293
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-02-08
Board: Daily Recipe Swap at Recipelink.com
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