Hi Betsy,
I made the creamy raspberry sherbet that you posted on the recipe swap a few days ago. It was delicious. I used 4 Tbsps. of splenda instead of sugar.
Today I tried the same recipe using one cup of very well drained crushed pineapple ( not the heavy syrup kind, but the one packed in its own juice) and also used splenda. It turned out great.
Next I plan to try fresh peaches and then strawberries.
I love fruity sherbet, but never buy it, because I don't like eating the same flavor all the time. This recipe works perfectly, I eat a dish of it right after it's made and freeze the rest in small containers for later.
I am also not a milk drinker, so this gives me some milk as well as fruit and with the splenda i don't have to worry about the sugar.
Thanks for an easy delicious recipe
I made the creamy raspberry sherbet that you posted on the recipe swap a few days ago. It was delicious. I used 4 Tbsps. of splenda instead of sugar.
Today I tried the same recipe using one cup of very well drained crushed pineapple ( not the heavy syrup kind, but the one packed in its own juice) and also used splenda. It turned out great.
Next I plan to try fresh peaches and then strawberries.
I love fruity sherbet, but never buy it, because I don't like eating the same flavor all the time. This recipe works perfectly, I eat a dish of it right after it's made and freeze the rest in small containers for later.
I am also not a milk drinker, so this gives me some milk as well as fruit and with the splenda i don't have to worry about the sugar.
Thanks for an easy delicious recipe
MsgID: 3124675
Shared by: Elly, Ohio
In reply to: Recipe: Creamy Raspberry Sherbet
Board: Daily Recipe Swap at Recipelink.com
Shared by: Elly, Ohio
In reply to: Recipe: Creamy Raspberry Sherbet
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (16)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Desserts - Frozen
Desserts - Frozen
- Strawberry-Creme Fraiche Ice Cream (food processor and ice cream maker)
- Strawberries and Cream Ice Cream (ice cream maker and food processor or blender)
- Cherry Crumble Tortoni (Bisquick recipe, 1985)
- Banana Pops
- Not-Fried Fried Ice Cream
- Cantaloupe Sorbet (food processor)
- Italian Ice (using Kool-Aid and Jello) and Variations
- Easiest Ever Frozen Peanut Butter Pie (using ice cream, freeze ahead)
- Ice Cream Tiramisu Cake
- Rocky Road Ice Cream
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute