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Recipe: Delaware Crab Puffs

Appetizers and Snacks
Delaware Crab Puffs
rec.food.recipes/Robyn Walton

Cooking oil
2 cups flour
3 tsp. baking powder
1/2 tsp. salt
1 egg
1 cup milk
1/2 lb. crabmeat

Heat cooking oil to 375 degrees. Mix dry ingredients. In separate bowl, beat the egg and add milk and crabmeat. Stir into flour mixture. Mix well. Drop mixture from spoon into hot oil, and fry until delicately browned.


MsgID: 316996
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-11-05
Board: Daily Recipe Swap at Recipelink.com
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