Recipe: Easy Beef Lo Mein

Easy Beef Lo Mein
Source: Pillsbury Doughboy Family Pleasing Recipes: 170 Super-Fast and Easy Recipes That Everyone Will Love

1 tablespoon oil
1 lb. beef top round steak, cut into thin bite-sized strips
1 garlic clove, minced
2 tablespoons teriyaki sauce
2 teaspoons ginger
1 (3.oz.) pkg. beef-flavor ramen noodle soup mix
1 (1-lb.) pkg. frozen broccoli florets, carrots and water chestnuts
1/4 cup chopped peanuts

Heat oil in large skillet over medium-high heat until hot. Add heel, garlic, teriyaki sauce, ginger and contents of seasoning packet from soup mix; cook and stir 3 to 4 minutes or until heel is no longer pink.

Add frozen vegetables; cook 5 to 6 minutes or until vegetables are tender, stirring occasionally.

Meanwhile, cook noodles from soup mix as directed on package. Drain.

Add cooked noodles to heel mixture: toss to mix. Sprinkle with peanuts. if desired, serve with additional teriyaki sauce.

Servings: 4