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Recipe: Fast Turtles (candy using caramels and pecans, baked)

Desserts - Candy, Chocolate
FAST TURTLES

72 pecan halves
24 caramel candies
1 teaspoon shortening
1 (6 ounce) package semisweet chocolate chips

Cover baking sheet with aluminum foil (shiny side up) and grease foil.

For each candy, place 3 pecan halves in "Y" shape on foil. Place one caramel candy in center of each pecan "Y."

Bake at 300 degrees F just until candy melts, about 9 to 10 minutes.

Heat shortening and chocolate chips over low heat just until chocolate melts and stir constantly. Spread chocolate mixture over candies and leave ends of pecans uncovered.

Refrigerate until chocolate is firm, about 30 minutes.

Makes 24 candies
Source: Bake Sale Bestsellers Cookbook by Cindy Baker
MsgID: 3154488
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 02-02 thru 02-29-12 Recipe Swap - Assort...
Board: Daily Recipe Swap at Recipelink.com
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