Recipe(tried): Fish Fillets Dijon

Fish Fillets Dijon
Servings: 2

2 (6-to 8-ounce) orange roughy fillets
2 tablespoons (1/4 stick) unsalted butter, melted
1 tablespoon Dijon mustard
1 1/2 teaspoons fresh lemon juice
1 teaspoon Worcestershire sauce
3 tablespoons fresh white breadcrumbs
Chopped fresh parsley
Lemon wedges 

Preheat oven to 450F. Butter 13x9x2-inch glass baking dish.

Arrange fish fillets in prepared dish. Season with salt and pepper.

Blend butter, Dijon mustard, lemon juice and Worcestershire sauce in small bowl. Spread half of butter mixture over each fillet, covering completely. Sprinkle half of breadcrumbs over each.

Bake fish until just cooked through, about 7 minutes. Sprinkle parsley over. Garnish with lemon wedges. 

Bon Appetit, Too Busy To Cook?, April 1993
Kathy Weiss, Huntington NY 

Reviews and Replies:
1	ISO: orange roughy recipes
	Carol,IL

2	Recipe(tried): Fish Fillets Dijon
	Dona Dallas

3	Thank You: Thank you very much Donna...
	Carol,IL

4	Recipe: Orange Roughy with Fresh Vegetables
	Gina, Fla

5	Thank You: Thanks Gina! (nt)
	Carol,IL

6	Recipe(tried): Almondine Orange Roughy for Carol
	Joan D from VA

7	This sounds good, too, Joan......
	Carol, IL

8	Recipe(tried): Fish Fillets Dijon
	raymond, belleville il