I boil a huge pot or rice at a time and freeze it in serving sizes for the family. When I need rice I'll put a serving in a colander and pour boiling water over it. It might take to lots of water poured over it.
Just make sure the rice isn't too soft when it's cooked.
Just make sure the rice isn't too soft when it's cooked.
MsgID: 206474
Shared by: Lesley, Perth
In reply to: re: freezing rice
Board: Canning and Preserving at Recipelink.com
Shared by: Lesley, Perth
In reply to: re: freezing rice
Board: Canning and Preserving at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Freezing cooked rice |
| Bernie | |
| 2 | re: freezing rice |
| Linda Lou,WA | |
| 3 | Recipe(tried): Freezing Cooked Rice |
| Lesley, Perth | |
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