Fresh Crab Meat & Green Peppers in a White Sauce
1 pint of crabmeat
2 green peppers, diced
1 cup of white sauce
To make white sauce:
2 tbs. butter
2 tbs. flour
1/8 tsp. pepper
1/4 tsp. salt
1 cup of hot milk or cream
Add crabmeat to white sauce. Add peppers. Bake till lightly brown. Serve.
1 pint of crabmeat
2 green peppers, diced
1 cup of white sauce
To make white sauce:
2 tbs. butter
2 tbs. flour
1/8 tsp. pepper
1/4 tsp. salt
1 cup of hot milk or cream
Add crabmeat to white sauce. Add peppers. Bake till lightly brown. Serve.
MsgID: 3119811
Shared by: Gladys/PR
In reply to: Recipe: Recipes Using Crab (13)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Recipes Using Crab (13)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Recipes Using Crab (13) |
Betsy at Recipelink.com | |
2 | Recipe: Hot Crab Dip |
Gladys/PR | |
3 | Recipe: Imperial Crab |
Gladys/PR | |
4 | Recipe: Spicy Crab Soup |
Gladys/PR | |
5 | Recipe: Weeknight Crab Soup |
Gladys/PR | |
6 | Recipe: Dill Crab Phyllo |
Gladys/PR | |
7 | Recipe: Crab Cheesecake |
Gladys/PR | |
8 | Recipe: Crab Roll |
Gladys/PR | |
9 | Recipe: Fresh Crab Meat and Green Peppers in White Sauce |
Gladys/PR | |
10 | Recipe: Gloria's Casserole (crab and shrimp) |
Gladys/PR | |
11 | Recipe: Stuffed Eggplant á la Galatoires's (using crab meat) |
Gladys/PR | |
12 | Recipe: Crabmeat Saute aux Herbes |
Gladys/PR | |
13 | Recipe: Alaska King Crab Royal |
Gladys/PR |
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