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Recipe: Fried Cabbage

Side Dishes - Vegetables
Fried Cabbage

1 head cabbage, shredded
6 strips bacon
1 tablespoon butter
Pinch of salt

Place cabbage in pot of water with salt and bring to boil. When at boil remove from heat and drain.

In a skillet fry bacon. Remove cooked bacon from the skillet and crumble; set aside.

Add the butter to the bacon drippings in the skillet and fry the drained cabbage.

Add the crumbled bacon and simmer 5 minutes.
MsgID: 3130890
Shared by: Gladys/PR
In reply to: Recipe: Summer Bring-A-Dish Recipes (30)
Board: Daily Recipe Swap at Recipelink.com
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