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Recipe: Italian Cheesecake

Desserts - Cheesecakes
ITALIAN CHEESECAKE

3 lbs. ricotta cheese
5 eggs, beaten
1 1/2 cups sugar
1 oz. grated lemon and orange peels, finely grated
1 tsp. vanilla

Blend all of these ingredients.

Pour into a greased 10-inch pie plate.

Bake in a 350F degree oven for 1 1/2 hours.
MsgID: 3130891
Shared by: Gladys/PR
In reply to: Recipe: Summer Bring-A-Dish Recipes (30)
Board: Daily Recipe Swap at Recipelink.com
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