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Recipe(tried): How to Freeze Bananas

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I've been freezing bananas for a while now.. All I do is peel them and dump them in a bag. They don't stick together, you can break them up in the bag after they are frozen (for easy dumping in the blender!) and they've never turned brown unless I forget about them for far, far too long.

My favorite thing to do is just dump a few frozen banana chunks in the blender, add a little milk and vanilla, and buzz it up until it's a "milkshake". Delicious - and no sugar at all!

I've also taken them out of the freezer, dumped them in a bowl, and let them thaw, then mashing for quickbread.

I've tried freezing them unpeeled, but I couldn't figure out how to get hem peeled without thawing them first.

MsgID: 0015177
Shared by: Marie
In reply to: ISO: Freezing Bananas
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Brenda
2
  Ellen
3
  Janie
4
  page
5
  Marie
6
  Janet in NY
7
  Patty in California
8
  Judi in Sheridan, Oregon
9
  Patricia, Columbus, MS
10
  Deborah Sue. Melbourne, FL
11
  Stephanie
12
  Ron St. Cloud Florida
13
  Scarlett, North Carolina
14
  Mad Dog Peachtree City, GA
15
  Gene
16
  chris from california
17
  angela - dominican republic
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