Recipe: Jambalaya Salad

Jambalaya Salad
recipelink.com Chat Room Recipe Swap - 2001-08-28
Servings : 4

3/4 cup Italian salad dressing
1/2 cup celery, sliced
1/2 cup green pepper, chopped
1/4 cup onion, chopped
1 teaspoon thyme
1/4 teaspoon ground red pepper
1/4 teaspoon salt
1 each garlic clove, minced
2 cups rice, cooked
1/2 cup ham, cubed
6 ounces cooked tiny shrimp
1 cup tomato, chopped
6 each bacon slices, crumbled

Combine first eight ingredients. Add remaining ingredients except bacon. Chill and add bacon just before serving.