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Recipe: Kool-Aid Ice Cream

Desserts - Frozen
Kool-Aid Ice Cream
Rec.food.recipes/Nicole Sevy (2001)

1/2 cup sugar
2 cups milk
packet of Kool-Aid (unsweetened), any flavor
1 cup whipping cream

In a large bowl stir together the sugar, milk and Kool-Aid. Stir until sugar and Kool-Aid are dissolved. Place in freezer until slushy. Whip cream until stiff. Fold into milk mixture just until combined. Return to freezer for a couple hours until firm.

MsgID: 319966
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Dessert Recipes (26)
Board: Daily Recipe Swap at Recipelink.com
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