Steve, my family are lemon LOVERS....and that is an understatement!!! Here is a recipe which we just LOVE, especially in the summer....very refreshing! But, we don't wait for summer to eat it! We have this year round! Hope you enjoy it as much as we do!!
LEMON CURD FONDUE
6 oz. Cream Cheese
6 oz. Whipping Cream (2/3 cup, whipped
3 oz. Lemon Curd (weigh on scale)
1/3 cup Powdered Sugar
Pinch of Salt
Blend together all ingredients well. Chill.
Skewer fruit (strawberries, peaches, or other) and dip away!
LEMON CURD FONDUE
6 oz. Cream Cheese
6 oz. Whipping Cream (2/3 cup, whipped
3 oz. Lemon Curd (weigh on scale)
1/3 cup Powdered Sugar
Pinch of Salt
Blend together all ingredients well. Chill.
Skewer fruit (strawberries, peaches, or other) and dip away!
MsgID: 0082892
Shared by: Linda, Romeo, Michigan
In reply to: ISO: Recipes Using Lemon Curd
Board: Cooking Club at Recipelink.com
Shared by: Linda, Romeo, Michigan
In reply to: ISO: Recipes Using Lemon Curd
Board: Cooking Club at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Recipes Using Lemon Curd |
| Steve Lubbock ,TX | |
| 2 | Recipe(tried): Lemon Curd Fondue |
| Linda, Romeo, Michigan | |
| 3 | Thank You: Lemon Curd |
| Steve Lubnbock TX | |
| 4 | Recipe(tried): Uses for Lemon Curd |
| Tricia, SC | |
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