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Recipe(tried): Maryland Crabcakes

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Maryland Crab Cakes

1 lb. crab meat lemon juice
1 egg Old Bay seasoning
mayonnaise bread crumbs
Worcestershire sauce dry mustard

Lightly beat egg and mix with crabmeat. Add a few drops of lemon juice, about a
teaspoon of Worcestershire and dry mustard, one or 2 teaspoons of Old Bay, and
about 1/4 to 1/2 cup of bread crumbs. Add just enough mayonnaise to hold it
together. Form into balls about the size of your palm and flatten slightly.
Sprinkle some Old Bay on top of each cake. Broil or fry until golden brown.



MsgID: 083076
Shared by: Beth Ann/MD
In reply to: ISO: "state" related recipes
Board: What's For Dinner? at Recipelink.com
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