MOCK STEAK
1 pound lean hamburger
1 cup Pepperidge Farm stuffing mix (if using cubes, crush to crumbs)
1/2 envelope dry onion soup mix
1 tablespoon Worcestershire sauce
3/4 cup tomato juice
Mix all ingredients together and shape into 5 to 6 oblong patties.
Cook or grill as hamburgers, about 10 minutes.
Adapted from source: Easy Does It Cookbook A Five Or Less Ingredient Cookbook
1 pound lean hamburger
1 cup Pepperidge Farm stuffing mix (if using cubes, crush to crumbs)
1/2 envelope dry onion soup mix
1 tablespoon Worcestershire sauce
3/4 cup tomato juice
Mix all ingredients together and shape into 5 to 6 oblong patties.
Cook or grill as hamburgers, about 10 minutes.
Adapted from source: Easy Does It Cookbook A Five Or Less Ingredient Cookbook
MsgID: 3144545
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Cooking from the Pantry (10 + Collection...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Cooking from the Pantry (10 + Collection...
Board: Daily Recipe Swap at Recipelink.com
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