MOCK STEAK
1 pound lean hamburger
1 cup Pepperidge Farm stuffing mix (if using cubes, crush to crumbs)
1/2 envelope dry onion soup mix
1 tablespoon Worcestershire sauce
3/4 cup tomato juice
Mix all ingredients together and shape into 5 to 6 oblong patties.
Cook or grill as hamburgers, about 10 minutes.
Adapted from source: Easy Does It Cookbook A Five Or Less Ingredient Cookbook
1 pound lean hamburger
1 cup Pepperidge Farm stuffing mix (if using cubes, crush to crumbs)
1/2 envelope dry onion soup mix
1 tablespoon Worcestershire sauce
3/4 cup tomato juice
Mix all ingredients together and shape into 5 to 6 oblong patties.
Cook or grill as hamburgers, about 10 minutes.
Adapted from source: Easy Does It Cookbook A Five Or Less Ingredient Cookbook
MsgID: 3144545
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Cooking from the Pantry (10 + Collection...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Cooking from the Pantry (10 + Collection...
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
| 1 | Recipe: Cooking from the Pantry (10 + Collection) |
| Betsy at Recipelink.com | |
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| 4 | Recipe: Meatball Panini |
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| 5 | Recipe: Mock Steak (using onion soup mix and stuffing mix) |
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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