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One Pan Potatoes and Pepper Steak
Recipe by: The Potato Board
Servings : 4
4 medium potatoes, sliced 1/4-inch thick, microwaved 6-10 minutes until tender
1 pound london broil, thinly sliced
1 tablespoon garlic pepper
2 tablespoons olive oil
1 each green pepper, cut into thin strips
While potatoes cook, toss beef with garlic pepper and heat oil in large skillet over high heat; add beef and toss 3 minutes. Remove beef. Add green pepper to skillet; toss 3 minutes. Add potatoes; saute 5 minutes. Add beef, toss until heated through. Seaon with salt.
Recipe by: The Potato Board
Servings : 4
4 medium potatoes, sliced 1/4-inch thick, microwaved 6-10 minutes until tender
1 pound london broil, thinly sliced
1 tablespoon garlic pepper
2 tablespoons olive oil
1 each green pepper, cut into thin strips
While potatoes cook, toss beef with garlic pepper and heat oil in large skillet over high heat; add beef and toss 3 minutes. Remove beef. Add green pepper to skillet; toss 3 minutes. Add potatoes; saute 5 minutes. Add beef, toss until heated through. Seaon with salt.
MsgID: 318967
Shared by: Betsy at TKL
In reply to: Recipe: One Pot Recipes (20)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at TKL
In reply to: Recipe: One Pot Recipes (20)
Board: Daily Recipe Swap at Recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!