Recipe: Polska Kielbasa and Cabbage

Polska Kielbasa and Cabbage
rec.food.cooking/Wes Wolfe/1999

With winter upon us it is an easy and very tasty hot main course. - Wayne

1 large onion, sliced
1 tbsp oil
1 head cabbage, sliced
1/2 cup vinegar (I like balsamic)
1 tbsp sugar
1 pound Hilshire Farms Polska Kielbasa

Saute onion in oil until soft in a large pan.

Thoroughly mix the cabbage, vinegar, and sugar and stir into onions in pan.

Layer kielbasa on top of cabbage mixture; cover and simmer for 14-20 minutes until cabbage is soft.

Enjoy with different mustards.