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Recipe: Porcupines (meatballs)

Main Dishes - Beef and Other Meats
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Porcupines
From: Sue/NE
4 servings

1 lb. ground beef
1/2 cup raw rice, washed
1/4 cup chopped onion
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. vegetable oil
2 (8 oz.) cans Tomato Sauce
1 cup water

Mix beef, rice, onion, and seasonings. Form into small balls. Fry in hot oil, turning frequently, until light brown but not crusty on all sides. Add tomato sauce and water. Mix well. Cover. Simmer about 45 minutes.


MsgID: 317027
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-11-07
Board: Daily Recipe Swap at Recipelink.com
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