PUMPKIN STREUSEL PIE
FOR THE STREUSEL TOPPING:
1/2 cup packed light brown sugar
1/2 cup flour
1/4 cup cold butter, cut into pieces
1/2 cup chopped pecans
FOR THE FILLING:
1 (15 oz.) can pumpkin puree (not seasoned pie filling)
1 (14 oz.) can sweetened condensed milk
2 eggs
1 tsp ground cinnamon
1/2 tsp. ground ginger
1/2 tsp. ground nutmeg
1/2 tsp. salt
1 (9-inch) deep unbaked pie shell
Preheat oven to 425 degrees F.
TO MAKE THE STREUSEL TOPPING:
Mix brown sugar and flour together, cut in butter til crumbly then add pecans. Set aside.
TO MAKE THE FILLING:
Beat pumpkin, condensed milk, eggs, spices and salt together til creamy. Pour into the unbaked pie shell.
Bake 15 minutes. Reduce heat to 350 degrees F. Bake an additional 30 minutes. Sprinkle streusel topping over top and bake an additional 10 more minutes. Cool and refrigerate any leftovers
FOR THE STREUSEL TOPPING:
1/2 cup packed light brown sugar
1/2 cup flour
1/4 cup cold butter, cut into pieces
1/2 cup chopped pecans
FOR THE FILLING:
1 (15 oz.) can pumpkin puree (not seasoned pie filling)
1 (14 oz.) can sweetened condensed milk
2 eggs
1 tsp ground cinnamon
1/2 tsp. ground ginger
1/2 tsp. ground nutmeg
1/2 tsp. salt
1 (9-inch) deep unbaked pie shell
Preheat oven to 425 degrees F.
TO MAKE THE STREUSEL TOPPING:
Mix brown sugar and flour together, cut in butter til crumbly then add pecans. Set aside.
TO MAKE THE FILLING:
Beat pumpkin, condensed milk, eggs, spices and salt together til creamy. Pour into the unbaked pie shell.
Bake 15 minutes. Reduce heat to 350 degrees F. Bake an additional 30 minutes. Sprinkle streusel topping over top and bake an additional 10 more minutes. Cool and refrigerate any leftovers
MsgID: 3145650
Shared by: Gina, Fla
In reply to: Recipe: Collection - Recipes Using Orange Vegeta...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gina, Fla
In reply to: Recipe: Collection - Recipes Using Orange Vegeta...
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Recipes Using Orange Vegetables |
Betsy at Recipelink.com | |
2 | Recipe: Collection - Recipes Using Orange Vegetables |
Betsy at Recipelink.com | |
3 | Recipe(tried): Sweet Potato Crunch |
Gina, Fla | |
4 | Recipe(tried): Yucatan Carrot Soup with Leeks and Lime |
Gins, Fla | |
5 | Recipe(tried): Gingered Candied Carrots |
Gina, Fla | |
6 | Recipe(tried): Pumpkin Streusel Pie |
Gina, Fla | |
7 | Recipe(tried): Maple and Tangerine Glazed Carrots |
Gina, Fla | |
8 | Recipe(tried): Pumpkin Pecan Bread Loaf |
Gina, Fla | |
9 | Recipe(tried): Smokey Butternut Squash Soup |
Gina, Fla |
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