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Recipe: Sour Cherry Salad

Salads - Assorted
SOUR CHERRY SALAD

1 (16 oz.) can sour cherries
1 cup sugar
2 packages (3 oz each) cherry gelatin
1 cup boiling water
1 (20 oz) can crushed pineapple
juice of 1 lemon
3/4 cup finely chopped walnuts
1/4 cup finely chopped celery
1 tablespoon horseradish

Combine the sugar with the cherries, place on low heat, cook until cherries are wrinkled. Let cool.

Add the boiling water to the gelatin, stir until dissolved. Cool.

Blend the cherry mixture and gelatin mixture. Add the pineapple (with juice), lemon juice, nutmeats and celery to gelatin mixture. Then add horseradish. Put in 9x13 pan and chill to set.

Cut into squares and serve.

Servings: 15
Source: The Association for Dressing and Sauces
MsgID: 3964
Shared by: Recipelink.com
Board: Collection: Salads at Recipelink.com
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