Recipe: Sparkling Sangria Tea (using grape juice)
BeveragesSPARKLING SANGRIA TEA
3 cups boiling water
5 Lipton Regular or Decaffeinated Flo-Thru Tea Bags
1/3 cup sugar
2 cups chilled purple grape juice
1 medium orange, sliced
1 medium lemon, sliced
1 medium lime, sliced
Chilled club soda (for serving)
Additional orange, lemon and lime slices (optional, for garnish)
In teapot, pour 3 cups boiling water over tea bags; cover and brew 5 minutes. Remove tea bags; stir in sugar and cool.
In large pitcher, combine tea with remaining ingredients except club soda; chill at least 2 hours.
Just before serving, add a splash of soda. Pour into ice-filled glasses and garnish, if desired, with additional orange, lemon and lime slices.
Makes 8 servings (8 ounces each)
Source: Recipe booklet: Simple Summer Meals, Unilever Bestfoods, 2001
3 cups boiling water
5 Lipton Regular or Decaffeinated Flo-Thru Tea Bags
1/3 cup sugar
2 cups chilled purple grape juice
1 medium orange, sliced
1 medium lemon, sliced
1 medium lime, sliced
Chilled club soda (for serving)
Additional orange, lemon and lime slices (optional, for garnish)
In teapot, pour 3 cups boiling water over tea bags; cover and brew 5 minutes. Remove tea bags; stir in sugar and cool.
In large pitcher, combine tea with remaining ingredients except club soda; chill at least 2 hours.
Just before serving, add a splash of soda. Pour into ice-filled glasses and garnish, if desired, with additional orange, lemon and lime slices.
Makes 8 servings (8 ounces each)
Source: Recipe booklet: Simple Summer Meals, Unilever Bestfoods, 2001
MsgID: 3154580
Shared by: Betsy at Recipelink.com
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Shared by: Betsy at Recipelink.com
In reply to: Recipe: 03-01 thru 03-31-12 Recipe Swap - Assort...
Board: Daily Recipe Swap at Recipelink.com
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