Recipe: Tuna Melt Wraps
SandwichesTUNA MELT WRAPS
2 burrito-size (8-inch) flour tortillas, preferably spinach-or tomato-flavored
4 slices 2% milk Cheddar-flavored process cheese, such as Kraft's 2% milk singles (3/4 oz each)
2 cans (6 ounces each) solid white tuna in water, drained
1 cup packaged shredded carrots, finely chopped
1/8 teaspoon pepper
1/3 cup light mayonnaise
FOR SERVING (OPTIONAL):
Frilly toothpicks
Cherry tomatoes
Preheat oven to 350 degrees F.
Arrange tortillas on baking sheet. Place 2 slices of cheese on center of each tortilla.
Bake tortillas until cheese is melted, 4-5 minutes.
Meanwhile, in bowl combine tuna, carrots and pepper; stir in mayonnaise.
Place half of tuna mixture in log shape over bottom 1/3 of each tortilla. Roll up each tortilla to enclose tuna filling. Cut each wrap in half or slice each into 4 spirals on the diagonal. Serve with tomatoes, if desired.
Makes 4 servings
Source: Woman's World magazine, October 2, 2001
2 burrito-size (8-inch) flour tortillas, preferably spinach-or tomato-flavored
4 slices 2% milk Cheddar-flavored process cheese, such as Kraft's 2% milk singles (3/4 oz each)
2 cans (6 ounces each) solid white tuna in water, drained
1 cup packaged shredded carrots, finely chopped
1/8 teaspoon pepper
1/3 cup light mayonnaise
FOR SERVING (OPTIONAL):
Frilly toothpicks
Cherry tomatoes
Preheat oven to 350 degrees F.
Arrange tortillas on baking sheet. Place 2 slices of cheese on center of each tortilla.
Bake tortillas until cheese is melted, 4-5 minutes.
Meanwhile, in bowl combine tuna, carrots and pepper; stir in mayonnaise.
Place half of tuna mixture in log shape over bottom 1/3 of each tortilla. Roll up each tortilla to enclose tuna filling. Cut each wrap in half or slice each into 4 spirals on the diagonal. Serve with tomatoes, if desired.
Makes 4 servings
Source: Woman's World magazine, October 2, 2001
MsgID: 3151605
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 09-25/26-09 Friday and Saturday Recipe S...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 09-25/26-09 Friday and Saturday Recipe S...
Board: Daily Recipe Swap at Recipelink.com
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