TUNA RICE SUPREME
1 chicken bouillon cube
2 cups hot water
1 (10 oz.) package frozen green peas
1 (10 oz.) can condensed cheddar cheese soup
1 (7 oz.) can tuna, drained and flaked
1 1/2 cups Minute Rice, uncooked
Dissolve bouillon cube in water; add peas. Bring to a boil; add soup, stirring until smooth. Add tuna and rice. Bring again to a boil. Cover, remove from heat, and let stand 5 minutes.
Makes 4 servings
From: Recipelink.com
Source: Recipe booklet: Minute Rice - Clock-Watcher's Cookbook, not dated
1 chicken bouillon cube
2 cups hot water
1 (10 oz.) package frozen green peas
1 (10 oz.) can condensed cheddar cheese soup
1 (7 oz.) can tuna, drained and flaked
1 1/2 cups Minute Rice, uncooked
Dissolve bouillon cube in water; add peas. Bring to a boil; add soup, stirring until smooth. Add tuna and rice. Bring again to a boil. Cover, remove from heat, and let stand 5 minutes.
Makes 4 servings
From: Recipelink.com
Source: Recipe booklet: Minute Rice - Clock-Watcher's Cookbook, not dated
MsgID: 3146859
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (27)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (27)
Board: Daily Recipe Swap at Recipelink.com
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