Recipe: Turkey Burger with Mushrooms and Sundried Tomatoes
SandwichesTURKEY BURGER WITH MUSHROOMS AND SUNDRIED TOMATOES
1 pound ground turkey
3/4 cup mushrooms finely chopped
1/4 cup quick-cooking oats
1/4 cup green onion chopped
1/4 cup sundried tomatoes (packed in oil) finely chopped
1 tablespoon grated Parmesan cheese
1 tablespoon water
1/2 teaspoon dried oregano
1/8 teaspoon ground pepper
1/8 teaspoon seasoning salt
Preheat barbecue to medium-high and lightly grease grills.
Combine all ingredients in a large bowl. Form into 4 patties.
Grill on medium-high for 5-7 minutes per side or until meat is no longer pink in center. Serve immediately.
Servings: 4
Source: BC Turkey Marketing Board
1 pound ground turkey
3/4 cup mushrooms finely chopped
1/4 cup quick-cooking oats
1/4 cup green onion chopped
1/4 cup sundried tomatoes (packed in oil) finely chopped
1 tablespoon grated Parmesan cheese
1 tablespoon water
1/2 teaspoon dried oregano
1/8 teaspoon ground pepper
1/8 teaspoon seasoning salt
Preheat barbecue to medium-high and lightly grease grills.
Combine all ingredients in a large bowl. Form into 4 patties.
Grill on medium-high for 5-7 minutes per side or until meat is no longer pink in center. Serve immediately.
Servings: 4
Source: BC Turkey Marketing Board
MsgID: 3139743
Shared by: Gladys/PR
In reply to: Recipe: Recipes for the Grill (14+)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Recipes for the Grill (14+)
Board: Daily Recipe Swap at Recipelink.com
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