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Recipe: Vinegar Pie

Desserts - Pies and Tarts
Vinegar Pie

1 cup sugar
2 tbsp unbleached flour
1 cup cold water
5 tbsp vinegar
2 1/2 tbsp butter
4 large eggs, beaten

Combine sugar and flour. Add the rest of the ingredients and place in a saucepan. Cook until thick and pour into prepared pie crust.

Bake in a 375 degrees F. oven until crust is brown.

Source: Farm Journal's Pie Cookbook
MsgID: 3126553
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Vinegar (12)
Board: Daily Recipe Swap at Recipelink.com
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