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ISO: Chris

Misc.
Hi Chris,

I'm going to find a similar recipe to help verify the amount of water to sugar. There may be a mistake in the ingredient list. I'll post what I find. If anyone else has a recipe to share or info we'd appreciate your input.

Thank you,

Betsy
MsgID: 0078384
Shared by: Betsy at Recipelink.com
In reply to: ISO: Mexican Cocada (Coconut Custard) - quest...
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
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