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Thank You: Thanks Betsy for the Aji info

Misc.
Do you have a day job? : } There was quite a lot of detail in that post...thank you, thank you, thank you! I really appreciate it.
MsgID: 038740
Shared by: Heather Wisconsin
In reply to: Recipe: Aji Chiles - Descriptions and Photos
Board: International Recipes at Recipelink.com
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Reviews and Replies:
1 ISO: Aji - Peruvian Green Chili Sauce
  Alexandra, Los Angeles, CA
2 Recipe: Andean Shish Kebob With Hot Sauce (Andean Anticuchos) for Alexandra
  Gladys/PR
3 ISO: Aji sauce recipe
  Edward, Charlotte NC
4 Recipe(tried): Aji
  Karen, San Clemente, CA
5 ISO: Pollo Inka's Aji Sauce is to die for
  Brad, Carlsbad CA
6 re: Aji Sauce
  Marilyn, California
7 ISO: Aji Sauce is unbelievable
  Brad, Carlsbad CA
8 I included today two recipes for Aji de Gallina (Peruvian Chicken)
  Gladys/PR
9 Recipe: Aji Sauce
  nicky
10 Recipe: Aji Sauce
  Marilyn, California
11 Recipe: Aji Chiles - Descriptions and Photos
  Betsy at Recipelink.com
12 Recipe: Creamy Aji Sauce - Another Peruvian Recipe
  Gladys/PR
13 Thank You: Thanks Betsy for the Aji info
  Heather Wisconsin
14 You're very welcome Heather! (nt)
  Betsy at Recipelink.com
15 ISO: Good info, tough recipe to find, Aji Sauce like none other
  Brad/Carlsbad
16 re: Aji Sauce
  Marilyn, California
17 Recipe(tried): I made Marilyn's Aji Sauce Recipe
  Heather Wisconsin
18 re: Aji Sauce
  Marilyn, California
19 ISO: Me love AJi too :)
  Seth in Los Angeles
20 Recipe(tried): Pollo Inka's Aji Sauce
  Tim
21 Thank You: Tim, for posting this Aji sauce recipe :-)
  Jackie/MA
22 Thank You: I'll try it
  Su-Lin, Pittsburgh, PA
23 ISO: Inka Grill in Huntington Beach alfredo-like spaghetti dish made with spinach
  Fay, Anaheim
24 Recipe(tried): Peruvian Green Sauce - it taste just like it!
  ana from los angeles
25 Thank You: I LOVE sauces...and El Pollo Inka's Aji Sause IS the best!!!
  Peter G from Western Mass
26 Recipe: Pollo Inka's Aji Sauce - A couple guaranteed ingredients
  Anon
27 Thank You: Aji Sauce to die for... thanks for keeping the link going!
  Brad
28 Recipe: Aji Sauce - variation
  Julian MA
29 Thank You: Aji in Inland Empire
  Hans, Claremont
30 Recipe: Peruvian Green Sauce (Aji)
  Tammy (NYC)
31 Recipe(tried): Pollo Inka's Aji Sauce
  Max San Diego
32 Thank You: Poolo Inkas green sauce (nt)
  Max San Diego
33 Recipe(tried): AJI Sauce like El Pollo Inca
  Nina- Los Angeles. CA
34 Recipe(tried): Rotisserie Chicken like Pollo Inca
  Nina- Los Angeles. CA
35 re: Pollo Inka Green Sauce
  Sue, San Pedro
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POST A NEW MESSAGE
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Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
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  • No Prefix
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  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
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  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!