- Recipe(tried): Yautía (Taro) Fried Cakes (Fríturas de Yautía)
- This recipe is purely Puerto Rican. Yaut a (Taro) Fried Cakes (Fr turas de Yaut a) 1 1/2 cups taro, peeled 3 tb baking powder 2 tsp SOFRITO 2 large eggs, lightly beaten 3/4 cup finely grated Parmesan Cheese salt & pep...
- Side Dishes - Assorted
- Recipe: Pickled Medallions of Taro Root (Medallones de Yautia en Escabeche)
- Pickled Medallions of Taro Root (Medallones de Yautia en Escabeche) 1/2 cup white vinegar 1-1/4 cups plus 3 tablespoons olive oil 1/2 tablespoon salt 1/2 tablespoon black pepper 1/2 cup roughly chopped manzanilla o...
- Side Dishes - Assorted
- Recipe(tried): Light Typical Dinner for Tonight - Cold Taro Root Soup, Coconut Shrimp, Roasted Yellow Plantains with Balsamic Vinegar, Basic Yellow Rice, Bread Pudding
- Yesterday I was looking at the Food Network & I had the pleasant surprise to see the great Emeril Lagasse cooking a Latin food Menu. I was proud & delighted that our food is finally getting the recognition of gifted chef...
- Recipe(tried): Cold Taro Soup (Sopa de Yautía)
- If you come to Puerto Rico be sure to try this soup. It is our version of the Vichyssoise! Cold Taro Root Soup (Sopa Fria de Yautia) Servings 6 2-1/2 lbs yautia (taro root), peeled and diced 2 medium yellow onions...
- Soups
- Recipe(tried): Alcapurria (Taro Root Fritters)
- Alcapurria (Taro Root Fritters) Servings: 18 1 3/4 pounds yautia (taro root) 3 pounds unripe (green) bananas 2 teaspoons salt 3 tablespoons annatto oil plus some to coat aluminum foil 1 recipe Basic Beef Picadillo...
- Side Dishes - Vegetables
- Recipe(tried): Pickled Medallions of Taro Root (Medallones de Yautia en Escabeche)
- Pickled Medallions of Taro Root (Medallones de Yautia en Escabeche) Servings: 4 1/2 cup white vinegar 1 1/4 cups plus 3 tablespoons olive oil 1/2 tablespoon salt 1/2 tablespoon black pepper 1/2 cup roughly chopped...
- Salads - Assorted
- Recipe(tried): Cold Taro Root Soup (Sopa Fria de Yautia)
- Cold Taro Root Soup (Sopa Fria de Yautia) (like a Vichysoisse) Servings: 6 2 1/2 lbs yautia (taro root), peeled and diced 2 medium yellow onions, sliced 4 cups chicken stock or canned broth 1 cup light cream 1 tea...
- Soups
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- Recipe(tried): Cold Taro Root Soup (Sopa Fria de Yautia)
- Cold Taro Root Soup (Sopa Fria de Yautia) Servings 6 2-1/2 lbs yautia (taro root), peeled and diced 2 medium yellow onions, sliced 4 cups chicken stock or canned broth 1 cup light cream 1 teaspoon salt 1 teaspoon ...
- Soups
- Recipe: Cold Taro Root Soup (Sopa Fria de Yautia)
- COLD TARO ROOT SOUP (SOPA FRIA DE YAUTIA) 2 1/2 lbs yautia (taro root), peeled and diced 2 medium yellow onions, sliced 4 cups chicken stock or canned broth 1 cup light cream 1 teaspoon salt 1 teaspoon white pep...
- Soups
- Recipe(tried): Alcapurria (Taro Root Fritters) Puerto Rico (repost)
- ALCAPURRIA (TARO ROOT FRITTERS) Board: Daily Recipe Swap at Recipelink.com From: Gladys/PR 10-9-2002 Servings: 18 1 3/4 pounds yautia (taro root) 3 pounds unripe (green) bananas 2 teaspoons salt 3 tablespoons ...
- Side Dishes - Assorted
- Recipe(tried): Alcapurria (using Taro Root)
- This is one of Puerto Rico's best appetizers! Alcapurria Servings 18 1-3/4 pounds yautia (taro root) 3 pounds unripe (green) bananas 2 teaspoons salt 3 tablespoons annatto oil plus some to coat aluminum foil 1 tec...
- Recipe: Tongan Recipes - Palusami (Samoa), Baked Fish and Papaya (Tonga)
- Hi Dawn, That's very thoughtful of you to try to cook something special for your homesick friend! Many of the foods eaten in Tonga are typical of those served elsewhere in the South Pacific and Hawaii: a lot of seafoo...
- Recipe Collections
- Recipe: City Tavern West Indies Pepper Pot Soup
- CITY TAVERN WEST INDIES PEPPER POT SOUP 3/4 lb. salt-cured pork shoulder* 3/4 lb. salt-cured beef shoulder** 2 Tbsp. vegetable oil 1 medium white onion, chopped 4 garlic cloves, chopped 1/4 Scotch bonnet pepper, seed...
- Soups
- Recipe: Tongan Food and Recipes (5) for Mary.
- This information & recipes might be useful for your search. TONGAN FOOD Traditional Tongan food includes meat, vegetables and fruits. Common meats in Tonga are pork, chicken and fish. For a special celebration a pig i...
- Recipe Collections
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- Recipe: Root Vegetable Chips with Ricotta-Roasted Garlic Dip
- ROOT VEGETABLE CHIPS WITH RICOTTA-ROASTED GARLIC DIP "Carrots, parsnips, beets, taro, and lotus root all make chips that are not only delicious, but colorful, to boot. Make an assortment, and you'll have a rainbow in ...
- Appetizers and Snacks
- Recipe: Dips and Spreads (29)
- recipelink.com Chat Room Recipe Swap December 9, 1999 - Dips and Spreads (29) Susannahoh (07:09:14) : JELLIED LIVER PATE 1 lb chicken livers 1/2 c onion chopped 1 clove garlic, peeled 1/2 bay leaf 2 cups chicken bro...
- Appetizers and Snacks
- Recipe: Hawaiian Chicken Breast Luau with Poha Pickle Garnish
- HAWAIIAN CHICKEN BREAST LUAU FOR THE POHA PICKLE GARNISH: 1 cup cider vinegar 2 cups water 1/4 cup brown sugar 1 tsp juniper berries 2 tbsp pickling spice 1 1/2 cups poha or goose berries or currants 1/2 medium onio...
- Main Dishes - Chicken, Poultry
- Recipe: Alcapurrias Puerto Rican
- Alcapurrias (Green banana and Taro root fritters stuffed with meat) This fritter is part of (Puerto Rican soul food) menu. 5 very green bananas 2 pounds of yautia (taro root) 2 teaspoons of salt 1 packet of Sazon ...
- Recipe(tried): Those Long Ago Lost Summers
- THOSE LONG AGO LOST SUMMERS Sometimes, it is almost a sin to write about those wonderful times, long ago passed but, that are alive in our minds and will keep there, as if they happened just yesterday, for as lon...
- Recipe(tried): A Holiday Story.
- As the Holidays are getting closer I feel I must make an expression of reverence & remembrance for my dead family. On my early days at Kitchen Link (now Recipe Link) I posted an Article remembering special times shared ...
- Holidays, Celebrations
- Recipe(tried): Alcapurrias (Appetizer from Puerto Rico)
- ALCAPURRIAS: Serves about 18. 4 cups grated yaut a (taro root); 3 green plantains, peeled and grated; 2 tsp salt; 3 tb annato oil ( can be substituted with olive oil with 1 tsp bijol ); 3 cups Picadillo ( recipe f...
- Appetizers and Snacks
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- Recipe: Ajiaco Cubano and Cuban Style Sofrito
- Ajiaco Cubano Source: Sonia Martinez This dish is very hearty, so it should be eaten with nothing else except bread and a light fruit dessert. This recipe will feed 20, but you can cut in half and it can be frozen in ba...
- Main Dishes - Chilis, Stews
- Recipe: Dominican Sancocho with Seven Meats
- SANCOCHO WITH SEVEN MEATS By Lita R. Ruiz From a recipe by Mar a Ram rez de Car as 4 lb of Dominican pork sausage 1 lb bacon 1 tbsp oil 1 chicken (3 to 4 lb), cut in pieces and washed with water and sour orange (or l...
- Main Dishes - Assorted
- Recipe(tried): A good SANCOCHO for a rainy day!
- We are having unusually rainy cold days lately. The best recipe for such a day is a hearty Sancocho served on a bowl over a few tablespoons of cooked white rice. Here is one of my best versions of the dish. Sancocho (t...
- Main Dishes - Chilis, Stews
- Recipe: Purini (Fijan)
- This is the only recipe I could find. It is partially in Fijian. PURINI 3 coconuts (me kari) 2 1/2 cups brown sugar 3 1/2 cups self raising Flour 2 tsp baking soda 2 eggs 1 tsp nutmeg powder (not necessary though) 2...
- Desserts - Assorted
- Recipe(tried): Good Friday's Dinner
- GOOD FRIDAY'S DINNER As Puerto Rico is mainly a Catholic country because of Spanish tradition, we strictly eat fish on Holy Week, especially on Good Friday. This weekend, my family from Ponce is visiting, therefore I h...
- Recipe: Collection - Recipes Using Root Vegetables
- RECIPES USING ROOT VEGETABLES (tuberous roots or taproots, bulbs, rhizomes, and tubers) Beets Carrots Cassavas Root Gingerroot Horseradish Jerusalem Artichokes Jicama Leek Malanga Onion ...
- Recipe Collections
- Recipe: Collection - Recipes Using Root Vegetables
- RECIPES USING ROOT VEGETABLES (tuberous roots or taproots, bulbs, rhizomes, and tubers) Beets Carrots Cassavas Root Gingerroot Horseradish Jerusalem Artichokes Jicama Leek Malanga Onion ...
- Recipe Collections
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- Recipe: Collection - Recipes Using Root Vegetables
- RECIPES USING ROOT VEGETABLES (tuberous roots or taproots, bulbs, rhizomes, and tubers) Beets Carrots Cassavas Root Gingerroot Horseradish Jerusalem Artichokes Jicama Leek Malanga Onion ...
- Recipe Collections
- Recipe: Collection - Recipes Using Root Vegetables
- RECIPES USING ROOT VEGETABLES (tuberous roots or taproots, bulbs, rhizomes, and tubers) Beets Carrots Cassavas Root Gingerroot Horseradish Jerusalem Artichokes Jicama Leek Malanga Onion ...
- Recipe Collections