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Recipe: Apple Pecan Crepes

Breakfast and Brunch
Apple Pecan Crepes:
Serves 8

16 crepes
1(1lb.,5 oz.)can apple pie filling
1/2 tsp.cinnamon
1/2 c.broken pecan pieces
Custard sauce

Combine apple filling,cinnamon & pecan pieces.Spoon 2-1/2 Tbls. filling down center of each crepe & overlap edges.

Place in a chafing dish or oven-proof serving dish.Heat through.Serve with custard sauce.

MsgID: 3110514
Shared by: Mickey,Mo.
In reply to: Recipe: Bread and Breakfast Recipes (24)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Bread and Breakfast Recipes (24)
  Betsy at Recipelink.com
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