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Recipe: Bacon and Egg Quiche

Breakfast and Brunch
Bacon and Egg Quiche
Rec.food.recipes/Shea/2001

6 large eggs
1 cup heavy cream
salt
pepper to taste
1 cup grated cheese (Swiss or cheddar is best)
1/2 cup crisp bacon crumbled.

preheat oven to 350. Butter a quiche pan, beat the eggs with the cream, salt and pepper. Add the cheese and bacon, mix. Pour into buttered quiche pan. Bake for 40 minutes or till golden brown.

1.4 grams carbs

MsgID: 3116858
Shared by: Recipelink.com
In reply to: WEIGHT LOSS WEDNESDAY: Low Carb Recipes
Board: Daily Recipe Swap at Recipelink.com
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