Recipe: BBQ Beef Brisket with Smoky Cheddar-Chili Potatoes (using precooked brisket and potatoes)
Main Dishes - Beef and Other MeatsBBQ BEEF BRISKET WITH SMOKY CHEDDAR-CHILI POTATOES
1 package (17 ounces) refrigerated fully-cooked sliced beef brisket with barbecue sauce
1/2 of a 22-ounce package frozen mashed potatoes (2-2/3 cups)
1 cup milk
1/3 cup dairy sour cream
1/2 to 1 teaspoon minced canned chipotle pepper plus 1/2 teaspoon adobo sauce
3/4 cup shredded Cheddar cheese
Prepare beef brisket according to package directions.
Prepare potatoes according to package directions, using only 1 cup milk.
Add sour cream, chipotle pepper and adobo sauce to hot potatoes; mix well. Stir in cheese. Serve with barbecue beef.
Servings: 4
Source: unknown
1 package (17 ounces) refrigerated fully-cooked sliced beef brisket with barbecue sauce
1/2 of a 22-ounce package frozen mashed potatoes (2-2/3 cups)
1 cup milk
1/3 cup dairy sour cream
1/2 to 1 teaspoon minced canned chipotle pepper plus 1/2 teaspoon adobo sauce
3/4 cup shredded Cheddar cheese
Prepare beef brisket according to package directions.
Prepare potatoes according to package directions, using only 1 cup milk.
Add sour cream, chipotle pepper and adobo sauce to hot potatoes; mix well. Stir in cheese. Serve with barbecue beef.
Servings: 4
Source: unknown
MsgID: 3139929
Shared by: Gladys/PR
In reply to: Recipe: Potato Recipes (24+)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Potato Recipes (24+)
Board: Daily Recipe Swap at Recipelink.com
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