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Recipe: Benihana's Ginger Sauce

Toppings - Sauces and Gravies
Benihana's Ginger Sauce

1/2 cup soy sauce
1/4 cup rice wine vinegar
1/4 cup chopped onion
1 small piece fresh ginger root or 1/8 tsp ground ginger

Combine all ingredients in blender and process until smooth.

Makes 6 servings, about 2 tbsp plus 1 tsp each.

Source: You Asked For It column, Milwaukee Sentinel, Jan 3, 1991
MsgID: 1436173
Shared by: R. Barton
Board: Copycat Recipe Requests at Recipelink.com
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