Recipe: Cinnamon Chicken Wings

Cinnamon Chicken Wings
rec.food.recipes/Susan Moyers Porter/1996

1 can (6 oz.) pineapple concentrate (or any citrus concentrate or citrus blend)
1/2 cup chili sauce 
1/2 teaspoon chili powder 
1/8 teaspoon cayenne pepper 
1 lb. chicken wings 
1 1/2 teaspoon cinnamon 
1/2 teaspoon onion salt   

Mix sauce ingredients together, meanwhile cut wings apart.

Throw out tips or save for stock. Marinate wings 12-24 hours.

Broil on low 5-10 minutes per side (grill preferred, broiler ok.) Sweet and spicy, wonderful!!

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