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Recipe(tried): Easter Twist - Tsoureki - Thank You Shirl

Breads - Yeast Breads
Just to thank you so much for your Easter Bread that you posted a few yrs. back. I made it Easter morning and was ready by late afternoon. It was not only delicious, but a beautiful braided ring. I did add some golden raisins and citron and since I ran out of eggs, I omitted the hardboiled eggs for the top, and instead made a glaze and tossed colored sprinkles on top. Thank you for a perfect result.
MsgID: 0213102
Shared by: genevieve
In reply to: re: Dough problems
Board: All Baking at Recipelink.com
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