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Recipe: Fanny Farmer's Waldorf Salad

Salads - Fruit, Gelatin
Fanny Farmer's Waldorf Salad
Source: Fanny Farmer Cookbook
Servings: 4

2 green apples
1 red apple
1 tablespoon lemon juice
1 cup celery -- sliced
1/2 cup walnuts -- coarsely chopped
1/2 cup mayonnaise
1 1/2 teaspoons honey (optional)
iceberg or bibb lettuce leaves

Core and quarter the apples (leave the skin on unless it's tough) and slice thin. Put in a bowl and toss with the lemon juice to coat. Add the celery and walnuts. Cover and chill. Mix the mayonnaise and honey (if you like a little sweetness in the dressing) together until smooth, add to the apple mixture, and toss. Serve on a bed of lettuce.

MsgID: 3112943
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Soups, Salads, and Sandwiches (12)
Board: Daily Recipe Swap at Recipelink.com
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