Macadamia and Banana Crusted Chicken
4 (6 oz. each) boneless chicken breasts
4 cups ground macadamia nuts
4 cups ground banana chips (dried banana chips, get them in a health food store or supermarket)
2 cups shredded coconut
2 cups flour
4 eggs, beaten
salt and pepper to taste
2 cups olive oil for frying
Mix dry ingredients in a large bowl. Coat chicken breasts in flour, then dip in egg, then coat on both sides with the dry mixture.
Fry in hot olive oil until browned on both sides.
Remove from oil and finish cooking in a 350F oven. Serve immediately.
4 (6 oz. each) boneless chicken breasts
4 cups ground macadamia nuts
4 cups ground banana chips (dried banana chips, get them in a health food store or supermarket)
2 cups shredded coconut
2 cups flour
4 eggs, beaten
salt and pepper to taste
2 cups olive oil for frying
Mix dry ingredients in a large bowl. Coat chicken breasts in flour, then dip in egg, then coat on both sides with the dry mixture.
Fry in hot olive oil until browned on both sides.
Remove from oil and finish cooking in a 350F oven. Serve immediately.
MsgID: 3123230
Shared by: jack
In reply to: Recipe: Recipes Using Bananas (26)
Board: Daily Recipe Swap at Recipelink.com
Shared by: jack
In reply to: Recipe: Recipes Using Bananas (26)
Board: Daily Recipe Swap at Recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!