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Recipe(tried): Magic Bullet Ground Beef Patties

Main Dishes - Beef and Other Meats
Just got my Magic Bullet for Christmas and so far it has worked well. I had some raw beef rib roast in the fridge that I was going to cook today but decided to see how well the unit would ground meat. I cut the roast into 1-2 inch chunks and popped it in the Magic Bullet. I do notice that things need to be done in batches rather than jamming the cup full. It ground the meat up perfectly and in 5 minutes I was feeding myself and the kids fresh ground burger from a prime rib cut of meat. It was great! Next will be to try and add BBQ sauce while grinding and also adding spices for a meatloaf.

One tip on grinding ice. Do it before you add any liquid or ingredients and it leaves less large chunks.



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Reviews and Replies:
1
  Daryl CA
2
  Holly- Nebraska
3
  kitchynwytch in canada
4
  Rusty (Los Angeles)
5
  Rae Fort Drum NY
6
  Joyce, Canada
7
  Daryl CA
8
  Augie from MN
9
  Esteve Los angeles
10
  Lynn mill valley
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  Barb from B.C. Canada
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  Brian, Los Angeles
13
  icekitten cambridge canada
14
  Tara -- CO
15
  April Ft. Myers, Fl
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  Betsy at Recipelink.com
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  Betsy at Recipelink.com
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  Betsy at Recipelink.com
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  Betsy at Recipelink.com
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  Betsy at Recipelink.com
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  Betsy at Recipelink.com
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  Betsy at Recipelink.com
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  Betsy at Recipelink.com
25
  sharon-canada
26
  Donna, SC
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  smoothie SoCal
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