Recipe(tried): Olive Salad with Lemon Dressing

OLIVE SALAD

1 cup black olives
1 cup green olives
1 lemon, juice of
2 tablespoons oil
2 tablespoons chopped fresh parsley
1 garlic clove, crushed
1 teaspoon paprika
1/2 teaspoon ground cumin
1/4 teaspoon chili powder

Drain the olives and place in a bowl.

In another bowl, mix the lemon juice with the oil, parsley, garlic, paprika, cumin and chili powder. Pour over the dressing over the olives in the bowl and stir around so that they are well coated.

Put in the salad in the fridge to chill before serving.

Makes 2 servings